Unfortunately this recipe did not turn out the way that I had hoped. The website I got it from said that the pineapple gives the ham a weird texture and to microwave the pineapple first. I did, and it still made the ham disgusting. Next time I am going to cook the ham steak and pineapple separate.
- Ham cubes (or slices)
- Pineapple (pre-heat if fresh)
- Skewers
- 1/4 Cup Pineapple Juice (pre-heat if fresh)
- 2 T Soy Sauce
- 2 T Brown Sugar
- Ginger to taste
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